Wine Dinner | Vegetarian
Regular price $77.00
Unit price per
Saturday, April 10th, 2021
Pairing discussion begins at 6pm via Zoom.
$67 food per person $10 Sommelier Fee
Serves 1
Starter by Pago
Tots | yukon gold potato tots, creme fraiche, herbs
Salad by Finca
Quinoa Salad Stuffed Piquillo Peppers | quinoa, goat cheese, golden raisins, zucchini, smoked paprika, lemon, frissee
Main by Cucina
Lions Mane Mushroom Steak + baked risotto, Treviso radicchio, Humboldt fog mornay, black fig gastrique
Dessert by Publik
Publik Tiramisu | Publik Coffee espresso soaked lady fingers, vanilla marscarpone, fresh whipped cream + cocoa powder